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Chicken Brost Mattan Krhai Cold Cofee Bheel Pori Mattan Karhahi Sweets of Besan Cheez Cake Zafarani Chikan korma Zafarani Chikan korma

Shahi Tukray Recipe Ingredients 6 slices of bread 4-6 tbs sugar dry fruit--Pistachio,almond kevera essence khoya or cream (Riccota cheese) 3-4 tbs oil seeds of 4-5 green cardamom (Chhoti Ilaichi) yellow food color 1 liter of milk Instructions Fry the slices of bread in a little oil until light brown. Remove and set it aside. In milk add illaichi seeds,sugar,and color and cook until thick. Arrange the bread slices in the milk and bring to boil. Turn once to coat both sides. Let milk thicken. Then just before removing from heat add kevera essence. Garnish with cream and fry fruits Serving: 3 to 4 persons Shahi Tukray Recipe